All posts filed under: Drinks

Noisy Ritual / East Brunswick

One of the newer bars in East Brunswick, Noisy Ritual is a unique location for food and drink.

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Trunk Diner / Melbourne CBD

The American inspired Trunk Diner is a charming all day diner up the Exhibition street end of the CBD. Fresh from our New York odessy, an American breakfast sounded like just the thing. There is both indoor and outdoor dining space, the indoor is small but comfortable. The wrap round windows give it a feeling of space and connection with the outside world. It’s almost hard to believe you’re in the heart of the city. We started our meal with coffee, it had a lovely creaminess with sweet honey notes to finish. Our first dish was the El Gringo. A Mexican inspired breakfast with chorizo and sweet corn chimichanga’s, refried beans, queso and fried eggs. The chimichanga was an absolute winner and perfectly fried, we would have liked more bulk to the dish though, more refried beans to act as a carrier. If you’re going to go for a Mexican breakfast, instead of all the heuvos rancheros going round, why not try this? We’re always in the mood for a eggs benedict, so our next …

Hawker Hall / Windsor

Hawker Hall is the newest venture from the team behind Chin Chin, our CBD favourite. As you’d expect, it boasts hawker style dining inspired by Malaysian and Singaporean food – thinkΒ buns, noodles, curry and spice! The venue is large and comfortable and we didn’t have any issue getting a table after visiting for a late lunchΒ on a Sunday afternoon. It’s walk-ins for most groups but bookings are available for 10-12 having the banquet or feast menu options. We hadn’t visited before and found the staff welcoming and happy to to explain the menu. But first, a drink! My choice was a cocktail with gin and cucumber, a perfect summer beverage. The name escapes me, but for those who share my love of gin, it’s a must try. The menu at Hawker Hall is designed to share, and we ordered lots of dishes to ensure we got a taste of everything. It’s the smaller dishes that really wowed us. There was the hot and crisp popcorn chicken with creamy, spicy sauce as well as the dumplings …

Hellenic Hotel / Williamstown

Hellenic has a new home at a historic Williamstown Hotel. The Hobsons Bay Hotel was first re-developed in 1908 and has gone through a few changes and hard times before becoming the new home of George Columbaris’ gastro-Greek pub, the Hellenic Hotel. The menu has been inspired by some of the history of the venue and offers a gastro-pub twist to the delicious Greek food Hellenic is known for. With a sports bar upstairs and restaurant downstairs there’s sure to be something for everyone.

Tokyo Tina / Windsor

    Tokyo Tina is one of three Asian eateries along with Hanoi Hannah and Saigon Sally,  with a reputation for being both incredibly cool and delicious. You’ll find Toyko Tina up Chapel Street in Windsor, an area with countless great eateries, shopping and bars. There’s really something for everyone.      We visited for lunch, finding plenty of people had the same idea and more than a few enjoying a cocktail and D&M with friends over their meal. We loved the feel of the venue, you could go for a casual lunch like we did, or dress up and turn it into a real occasion.    We started with pot stickers, caramelised and full of flavour, following them up with DIY beef rib bao. Bao are always delicious, quite messy, but the bun and filling always satisfying. Somehow it’s even better when it’s beef rib and you get to watch the meat fall off the bone as you load the bun up yourself. We loved the sticky sauce with the tender meat and the punchiness of the pickle with the …

Sam Sam / Melbourne CBD

  Fried chicken is an obsession of mine: Korean fried chicken definitely fits the bill. Sam Sam is recently opened, in the heart of the CBD on Bourke street. I visited with an equally fried chicken obsessed friend for a feed! The venue is narrow but modern, making most of the space with close tables and stools. You’ll need to wait to be seated but there is table service. The space can be a bit chaotic and the staff can find themselves distracted or overrun. We ordered the kimchi fries and chicken, not given an indication of how it would be served, we were expecting it to come out as ready.  We chose to share the Loaded Kimchi Fries, served with cheese sauce, sour cream, chilli, crispy pork belly and of course – kimchi! The flavours were delicious, a great combination, but we really wanted more of the fillings throughout. While we were expecting crispy pork belly in big chunks, it was actually smaller pieces, more like bacon bits, hidden inside. We ended up ordering another side …

Little Oscar / Brunswick East

The Kim Jong Un loaded fries were something else again. A new kind of poutine (that’s the Canadian loaded fries with curd and gravy) this Korean reimagining brought together kimchi, chilli, sour cream and fries in a heavenly medley. The thick cut fries were perfect, hot and soft in the centre, and crispy and light on the outside. Kimchi, a magical fermented cabbage (it’s magical because somehow it’s delicious with everything) is just perfect, it has a bite to it that’s perfect with the fries. If you want an easy and delicious way to try kimchi for the first time, Little Oscar’s Kim Jong Un fries are perfect!